Coffee
Inspired by a friend’s courageous tale, I have stopped putting sugar or cream in my coffee. Now when I drink it, I feel like I can taste the differences between say Folger’s and Tully’s pre-ground coffees. I must have been drowning the coffee in sweeteners.
I have been enjoying Tully’s House Blend for a few weeks now. I understand it is “mainstream” coffee, so I may be losing some karma/cool points for admitting I like it, heh. However, now I understand why people are so picky about coffee; once you remove all of that “extra” stuff, they really can be unique.